south Indian tomato chutney ( Tamil video with English text ) - onion chutney - chettinad recipes - side dish for idli, dosa - idly side dishes

Tomato chutney ( Tamil video - English text 0

This tomato onion chutney goes well with idli, and dosa. Mild sweet taste of this chutney is because of roasted large onions

Ingredients

Tomato - 4

onion - 3

mustard seed - 1 tsp

urad dal - 1 tsp

red gram - 2 tsp ( toor dal, thuvaram paruppu )

hing or asafoetida - pinch

tamarind - small amla size

green or dry chil - as per your taste

garlic - 2 cloves

coriander leaves

 preparation

1. Heat the oil and fry red gram. At the time of changing its colour add mustard seed and urad dal. Add hing. 

2. Add garlic and fry for a while longer until the garlic does not smell raw anymore.

3. Add tamarind, chili, onion and after getting brown onions add chopped tomato.Mix well and cook until the tomatoes turn soft and the mixture is moist. ( No need to add water )

4. Add coriander leaves.

5. Set aside to cool. After cooling grind the mixture and get your delicious onion tomato chutney

6. After tasting send me your precious feedback, Thank you
YOU MAY LIKE
ONION KORMA FOR IDLY, DOSA, VEGETABLE UTHAPPAM.