chicken kuzhambu / kozhi kulambu / Indian chicken curry recipe

Chicken kuzhambu / kozhi kulambu

Ingredients - chicken kuzhambu / kozhi kulambu

Chicken - 150 g

Onion - 1/4 cup

garlic - 1/4 cup

To Grind - chicken kuzhambu / kozhi kulambu

onion - 1/4 cup

garlic - 1/4 cup

coconut - 1/4 cup

tomato - 1

mint leaves - a handful ( optional )

fennel seed - 1 tps

cumin seed - 1 tsp

pepper - 1/4 tsp

cinnamon, cloves - few

cardamom pdr - 1/4 tsp

chili pdr - 1 tsp

coriander pdr - 2 tsp

ginger garlic paste - 3/4 tsp

turmeric - pinch

For Seasoning - chicken kuzhambu / kozhi kulambu

mustard seed - 1/2 tsp

cumin - 1/2 tsp

Method - chicken kuzhambu / kozhi kulambu

1. Wash chicken pieces - set aside.

2. Saute all the ingredients under ' To Grind ' and make it to a fine paste - SEE VIDEO

3. Heat 2 tsp of oil in a kadai and add ' Seasoning ingredients ' to it. Now saute onion, garlic and chicken pieces - Add ground masala paste to it.

4. Add salt and required water - Pressure cook these ingredients for 3 sounds.( open pressure cooker once it gets cooled ). Garnish it with coriander leaves.

5. Now south indian chicken kuzhambu is ready to serve